Join us for a special Cider House Dinner fundraiser for the Zazpiak Bat Dancers in support of their upcoming trip to the Basque Country this summer to continue their cultural exchange with Garaztarrak, the local Basque dance group who came to San Francisco last summer (2025).
Sponsored by the San Francisco Basque Folkloric Groups in partnership with the Basque Club & Basque Cultural Center.
Dinner Ticket Includes:
Dinner, Commemorative glass, and cider until we run the barrels dry
Early Bird Ticket Price of $75 (purchased before April 1st)
After March 31st, the price goes up to $85. Last day to purchase tickets is April 12th.
Dinner tickets sold will be limited to 200.
Menu
Soup
Bacalao Croquetas
Txuleton (Skirt Steak) & Fries
Salad
Intxaurrak, Membrilloa eta Gasna (Walnuts, Quince jelly, and Basque cheese)
All-You-Can-Drink sagardoa (Basque hard cider)
What is a Sagardotegi?
A sagardotegi makes sagardoa, the very dry, Basque style of hard apple cider. Sagardotegiak (plural) are found throughout Euskadi and are very popular places for groups to go for a fun evening. They serve an amazing dinner of steak, cod cooked two different ways, bread, cheese and walnuts, and of course all of the sagardoa a person can drink. You’re given a fork and glass, and food is brought out family-style. Between the courses, the owners yell out “TXOTX!” and everyone goes to the wooden barrels to fill their glasses - the highlight of the evening.
ENTERTAINMENT
Throughout the night, there will be a variety of entertainment including auctions, raffles, music, and more. Bid on an array of silent auction items, throw in a ticket or two for the 50/50 raffle, and if you want a sweet treat, the dessert auction will be the table to visit with delicious items donated by our local community.